Thursday, December 27, 2018

Wine of the Week - Bernard Remy Grand Cru Brut Champagne

There's no better time of year to indulge, so why not see 2018 out right - with a delicious bottle of Bernard Remy's Grand Cru Brut Champagne. A step up in quality, Decanter Magazine notes: “Charming aromas of ripe apples, plums and some floral notes. An eminently drinkable champagne that shows good structure and is lovely and fruity on the finish.”


Capitalizing on the recent upswing in attention for grower Champagne, smaller houses that have been overshadowed by the large grands marques are now gaining more recognition. Bernard Rémy is one such producer. Founded in 1968 in the southerly village of Allemant in the heart of the Cotes des Blancs, Champagne Bernard Rémy debuted on the domestic market in France in the early '70s. Bernard’s son Rudy began working under the tutelage of his father in 1996, and completely took the helm at Champagne Bernard Rémy in 2008. Still though Bernard is never too far from sight. This father-son collaboration now offers a fine range of local, Grand Cru, vintage, and rosé Champagnes.

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